09-05-2008, 05:32 AM
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TWIMC: A saveloy is a type of highly seasoned pork sausage, usually bright red in colour, which is served in English fish and chip shops. The word comes from the French cervelas, a pork sausage, sometimes made from pigs' brains.
TWIMC: A saveloy is a type of highly seasoned pork sausage, usually bright red in colour, which is served in English fish and chip shops. The word comes from the French cervelas, a pork sausage, sometimes made from pigs' brains.