04-12-2013, 11:03 PM
Not that anyone cares but tonight I am having company for Happy Hour and the menu is:
Crudite of Sugar Snap Peas, Carrots and Zucchini Chips with Red Bell Pepper Hummus
Cold Poached Salmon Filets with Basil and Sun Dried Tomato Mayonnaise
Crab and Shrimp Salad Louis with Mixed Greens
Lobster Ravioli and Asparagus Tips Alfredo
Dessert- Crème Brulee in Individual Chocolate Cups
Crudite of Sugar Snap Peas, Carrots and Zucchini Chips with Red Bell Pepper Hummus
Cold Poached Salmon Filets with Basil and Sun Dried Tomato Mayonnaise
Crab and Shrimp Salad Louis with Mixed Greens
Lobster Ravioli and Asparagus Tips Alfredo
Dessert- Crème Brulee in Individual Chocolate Cups