what things can you cook

[fjp999]

Worked out pretty well, without the tomato sause it lacked to mellowing that the sweet acidity of tomatoes gives it but it still tastes good
Richard

[COLOR="Purple"]I find it very difficult to discuss hotness/spiciness of a certain pepper/spice.

Before my stomach went bad I use to love the hottest of hottest (but it is all in my opinion of what is hot). Wasabe in paste form seems to be pretty tear inducing. And there were some restaurants, usually Thai, that after two or three spoons of a curry or soup you could no longer feel your tongue I guess that all was pretty silly really. But we were young and foolish - you would maybe get feelings back to your lips first then tongue after a few hours...

As a conversation teacher of adults in Japan many students would invite me out for dinner having me pick where to go and what to eat. I would always go with these fun Thai places. The poor students would take one bite and couldnt eat anything but plain white rice.

fun days

How hot do you all like it?[/COLOR]