Garlic bread.
Ingrediants. Ready-made garlic bread!
Damn im lazy in the kitchen, i actually need a lillitu in my life.
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I raise garlic in the garden... I raise a lot more than I use... I keep it around because it keeps the vampires at bay.
I cook with it sparingly. Yes I pretty much add a bit of garlic powder to most dishes, but its not over powering.
I do make a mean garlic bread - my garlic butter is predominately garlic powder, then I use crushed garlic and shaved garlic to 'spice up' the bread. One gets the occasional bark from a bit of garlic when eating my bread.
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THERE ARE OTHER GARLIC FANTASTS? YAY c:
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I hate garlic.It stinks and it makes me nauseous. When someone has garlic on their breath and they keep talking to me close sometimes it's so sickening and annoying that I feel like punching them right in the mouth.
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Garlic is fu&$ing amazing!!! I love it. One of my friends is a goth who is allergic to it. We call her Vampi!
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Roasted garlic on a crusty baguette is divine. I also love throwing the extra bulbs of roasted garlic into the cavity of a chicken and roasting with a thyme/rosemary rub.
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I'm not so sure about garlic ice cream....but I use the hell out of it when I cook. You just can't replace that flavor and there's always Listerine.
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