what is the craziest thing you have ever eaten

[VileKyle]

I ate a live pine grub once, I was taking a survival class in a very cold environment and the fellow teaching it said pine grubs are like antifreeze, and that I would be warm if I ate a couple of them. Nobody would do it so I did.

I have eaten squirrels, opossum, nutria, snake, snake eggs, alligator, alligator eggs. I refuse to eat turtle and monitor lizard I don't want the parasites. I also can't bear the thoughtof eating cats or dogs. I wouldn't touch raccoon or armadillo for the same reason I won't eat turtles.

My friends usedto make fun of me because I liked to eat wild onions that grew in my back yard.

S-stop turning me on so much...

[CellarDweller]

aligator stew

[Genersis]

I don't think I've ever eaten anything weird...ever.
Well, that would be considered weird in the UK. Cultural subjectivity and all that.

[MisterTinkles]

Snails..........had no taste, and was like chewing a piece of rubber.
Octopus.......same as snails.
Liver.........disgusting, disgusting, disgusting
Frog legs........do NOT taste like chicken, chewy and taste like old vinyl.

[partis]

Ive never eaten anything out of the ordinary, i know what i like and stick with i… might be weird to some chinese people though, like toad in the hole!

[Wade]

Do Dornish girls count?


Game of Thrones.... anyone? anyone???

[MisterTinkles]

Do Dornish girls count?


Game of Thrones.... anyone? anyone???

No.......no.

[MisterTinkles]

I think his name was Jim. mmmmmmmm

[hank]

Ive never eaten anything out of the ordinary, i know what i like and stick with i… might be weird to some chinese people though, like toad in the hole!

I havenever heard of toadin the hole, I had to look it up. I saw what I called Cyclops toast. And then there was thisyummy looking sausage dish that lookedlike it was baked.

[partis]

I havenever heard of toadin the hole, I had to look it up. I saw what I called Cyclops toast. And then there was thisyummy looking sausage dish that lookedlike it was baked.

Yeah its really simple just sausages in a yorkshire pudding batter type mix… nice with mash, veggies and gravy