03-29-2014, 12:47 AM
People born into the industrial and technological age take pretty much everything for granted. Rarely does anyone ever question, "how did they ever come up with that"?
Example: Chocolate Chip Cookies
People eat these by the tons on a daily basis. But where did the recipe come from?
Who had the foresight to create such a concoction?
Here is the story on that....
http://en.wikipedia.org/wiki/Chocolate_chip_cookie
Do you ever wonder "who ever thought of that and why", as far as popular food stuffs are concerned?
I've always wondered how anyone ever came up with the Dill Pickle! First, who would have ever thought that you could preserve cucumbers by adding vinegar, water, and some alum, much less adding dill weed????
I know most combined food stuffs we take for granted have been accidents. But I would like to know WHO, WHAT, WHERE, and WHY.
As far as pickles are concerned, I cannot find any information on anyone who started the pickle sensation as we know it.
I mean, did someone have a vision of these ingredients? Was it an accident? Was someone just fooling around in the kitchen one day and had some left over cuc's and thought to brine them would help preserve them? And who thought of adding dill weed? And why?
And who thought of the brilliant idea of slicing them up and putting them on hamburgers????
I just wonder this kind of stuff sometimes.
Example: Chocolate Chip Cookies
People eat these by the tons on a daily basis. But where did the recipe come from?
Who had the foresight to create such a concoction?
Here is the story on that....
http://en.wikipedia.org/wiki/Chocolate_chip_cookie
Do you ever wonder "who ever thought of that and why", as far as popular food stuffs are concerned?
I've always wondered how anyone ever came up with the Dill Pickle! First, who would have ever thought that you could preserve cucumbers by adding vinegar, water, and some alum, much less adding dill weed????
I know most combined food stuffs we take for granted have been accidents. But I would like to know WHO, WHAT, WHERE, and WHY.
As far as pickles are concerned, I cannot find any information on anyone who started the pickle sensation as we know it.
I mean, did someone have a vision of these ingredients? Was it an accident? Was someone just fooling around in the kitchen one day and had some left over cuc's and thought to brine them would help preserve them? And who thought of adding dill weed? And why?
And who thought of the brilliant idea of slicing them up and putting them on hamburgers????
I just wonder this kind of stuff sometimes.