Very lightly battered fried scallops and clams and a pound of fresh calamari seasoned in vinegar and spices with lots of tentacles.....cole slaw on the side...a giant artichoke...some french fries from FIVE GUYS that are cooked in peanut oil
For dessert I will have a raspberry and white chocolate cake and eat as much as I can....
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A Dozen Century eggs, caveat I get to make them myself. :tongue:
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Pork tenderloin roasted in a smoker for 8 hours sliced thin to make sandwiches on super crusty baugettes with sauteed onions to be dipped "au jus" in gravy...and fondu style cheeses.
6 giant fresh shrimp, grilled.
A slow roasted duck with skin on.
fried potato wedges, stir fried fresh asparagus with sesame oil.
and one whole 40 ounce papaya daquiri with fresh lime juice.
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The Last meal ? A cheese-fondue (fondue savoyarde), with some pieces of delicatessen. And for the dessert a chocolate-fondue with some fruits and candies. I miss my favorite french restaurant ^^
I don't know if i can find a such restaurant in england, i hope. :confused:
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If I would be on a death row, food would be the last thing I would think about.
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Filet mignon, 8 oz. complete trim, cooked black and blue
Mushrooms sautéed in butter with chopped parsley and spritz of lemon juice
Creamed spinach
Peach melba
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