I think I might use ketchup once every couple of years ...nothing really I would like to put it on. I usually have to throw away the bottle because I am afraid it has gone bad...
I like it on onion rings but I rarely eat them so I rarely need ketchup....
Drinking it? Nah...tomato juice makes me gag so I don't think I will be drinking ketchup anytime soon...
I quite like horseradish and wasabi and spicy mustard though...not sure if I would drink them...but I might give it a try LOL
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So Yelly...what brand do you knock back?
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Yelly, I'd be careful about ketchup, because there is a lot of sugar in it... can't be good for your figure, or your teeth...
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Did you know that ketchup was originated in China as a sauce for fish?
East, I know what you mean. I do the cooking here and roomie eats ketchup on only ONE thing, meatloaf. Then he likes it absolutely smothered in the stuff before baking. So I buy a small bottle per meatloaf and use it all at once. For the few times I want ketchup on fires or such, I get a couple of those little packets from the fast food places. You should hear the lecture I get if I put ketchup on a hot dog or hamburger. I do it anyway.
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